Today marks 16 days since leaving Airlie Beach. About the halfway mark. Fresh food supplies are near an end. Spoiled cabbages and carrots have been thrown overboard. The urgency of using remaining fresh veggies has resulted in some creative and often delicious meals. Yesterday Sean made 4 kinds of pizza! Apples and oranges are getting low and some are starting to spoil. There's still meat In the freezer, but I don't know how many more days worth. Soon it'll be canned everything. I already feel like I've had more than enough baked beans from a can - they seem to accompany at least one meal most days.